Sriracha Mayo KETTLE® Chips
KETTLE® Sriracha Mayo potato chips take inspiration from street food markets around the world. Bringing you the spicy zing of Sriracha, paired with creamy mayo to create a deliciously tasty combo.
Our highest quality potatoes are cooked with care in small batches to guarantee a great crunch every time. As well as being deliciously tasty, these KETTLE® Chips are also gluten-free and suitable for vegetarians.
This product is sent in factory standard case.
Ingredients
Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Rice Flour, Sea Salt, Sugar, Dried Buttermilk, Dried Garlic, Dried Onion, Paprika Powder, Dried Spirit Vinegar, Cumin, Acidity Regulators: Lactic Acid, Calcium Lactate, Citric Acid; Dried Yeast Extract, Chilli Powder, Natural Flavouring (contains Milk), Colour: Paprika Extract; Ginger, Dried Lemon Juice.
For allergens see ingredients in bold.
These chips are suitable for vegetarians. Gluten-free.
*In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependant on availability of supply.
Nutritional Information
Typical Values | Per 100g |
---|---|
Energy (kilojoules) | 2090 kJ |
Energy (kilocalories) | 501 kcal |
Fat | 27.8 g |
- of which saturates | 2.3 g |
Carbohydrates | 54.5 g |
- of which sugars | 0.8 g |
Fibre | 4.8 g |
Protein | 6.0 g |
Salt | 1.04 g |