Sweet Chilli & Sour Cream KETTLE® Chips


  • GF Gluten Free
  • V Vegetarian

There's nothing quite like Mexican cuisine for its wonderfully complex balance of flavours. With KETTLE® Sweet Chilli & Sour Cream potato chips, we've added our own twist to the authentic spicy warmth of sweet chilli by combining it with the coolness of sour cream - it's difficult to resist! As well as being deliciously tasty, KETTLE® Chips are also gluten-free and suitable for vegetarians. 

This product is sent in factory standard case.


Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Sweet Chilli and Sour Cream Seasoning (Sugar, Dried Sour Cream (Milk), Dried Skimmed Milk, Dried Yoghurt (Milk), Sea Salt, Dried Onion, Yeast Extract, Dried Chilli, Dried Red Pepper, Ground Paprika, Acidity Regulator: Citric Acid; Natural Flavouring, Dried Garlic, Dried Lemon).

For allergens see ingredients in bold.

These chips are suitable for vegetarians. Gluten-free. 

*In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependant on availability of supply.

Nutritional Information

Typical Values Per 100g
Energy (kilojoules) 2106 kJ
Energy (kilocalories) 505 kcal
Fat 28.4 g
- of which saturates 3.5 g
Carbohydrates 52.9 g
- of which sugars 4.3 g
Fibre 6.2 g
Protein 6.3 g
Salt 1.1 g

Where to buy in store