Steakhouse Barbecue KETTLE® Chips
With a delicately balanced depth of flavour, KETTLE® Steakhouse Barbecue features a rich spice rub that has a sweet and smoky character synonymous with the low-and-slow barbecue cooking style, and is finished with succulent real beef brisket. As well as being deliciously tasty, these KETTLE® Chips are also gluten-free.
This product is sent in factory standard case.
Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Sugar, Dried Yeast Extract, Sea Salt, Dried Tomatoes, Salt, Natural Flavouring, Smoked Paprika, Smoked Rice Flour, Dried Onions, Caramelised Sugar, Dried Spirit Vinegar, Dried Molasses Extract, Acidity Regulator: Citric Acid; Roasted Beef Powder, Ground Black Pepper, Ground Fennel, Paprika Extract.
These chips are not suitable for vegetarians.
*In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependant on availability of supply.
|Typical Values||Per 100g|
|Energy (kilojoules)||2182 kJ|
|Energy (kilocalories)||524 kcal|
|- of which saturates||3.7 g|
|- of which sugars||2.5 g|