Steakhouse Barbecue KETTLE® Chips


  • GF Gluten Free

With a delicately balanced depth of flavour, KETTLE® Steakhouse Barbecue features a rich spice rub that has a sweet and smoky character synonymous with the low-and-slow barbecue cooking style, and is finished with succulent real beef brisket. As well as being deliciously tasty, these KETTLE® Chips are also gluten-free. 

This product is sent in factory standard case.


Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)*, Sugar, Dried Yeast Extract, Sea Salt, Dried Tomatoes, Salt, Natural Flavouring, Smoked Paprika, Smoked Rice Flour, Dried Onions, Caramelised Sugar, Dried Spirit Vinegar, Dried Molasses Extract, Acidity Regulator: Citric Acid; Roasted Beef Powder, Ground Black Pepper, Ground Fennel, Paprika Extract.


These chips are not suitable for vegetarians. 

*In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependant on availability of supply.

Nutritional Information

Typical Values Per 100g
Energy (kilojoules) 2182 kJ
Energy (kilocalories) 524 kcal
Fat 32.2 g
- of which saturates 3.7 g
Carbohydrates 46.2 g
- of which sugars 2.5 g
Fibre 6.7 g
Protein 8.9 g
Salt 1.4 g

Where to buy in store