With a delicately balanced depth of flavour, KETTLE® Steakhouse Barbecue features a rich spice rub that has a sweet and smoky character synonymous with the low-and-slow barbecue cooking style, and is finished with succulent real beef brisket. As well as being deliciously tasty, these KETTLE® Chips are also gluten-free.
Ingredients
Select Potatoes, Sunflower Oil, Sugar, Dried Yeast Extract, Sea Salt, Dried Tomatoes, Salt, Natural Flavouring, Smoked Paprika, Smoked Rice Flour, Dried Onions, Caramelised Sugar, Dried Spirit Vinegar, Dried Molasses Extract, Acidity Regulator: Citric Acid; Roasted Beef Powder, Ground Black Pepper, Ground Fennel, Paprika Extract.
Gluten-free.
These chips are not suitable for vegetarians.
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy (kilojoules) | 2182 kJ |
| Energy (kilocalories) | 524 kcal |
| Fat | 32.2 g |
| - of which saturates | 3.7 g |
| Carbohydrates | 46.2 g |
| - of which sugars | 2.5 g |
| Fibre | 6.7 g |
| Protein | 8.9 g |
| Salt | 1.4 g |