Sea Salt & Balsamic Vinegar KETTLE® Chips

  • GF Gluten Free
  • V Vegan
  • V Vegetarian

KETTLE® Sea Salt and Balsamic Vinegar of Modena potato chips are hand cooked and sprinkled with delicious real food seasonings, making them the perfect treat. We source our Balsamic Vinegar from Toschi family in Modena whose generations old recipe provides the Balsamic Vinegar for our famous seasoning. As well as being deliciously tasty, the Chips are also gluten-free and suitable for vegans and vegetarians. 


Select Potatoes, Sunflower Oil, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring).

These chips are suitable for Vegans/Vegetarians. Gluten-free.  

Nutritional Information

Typical Values Per 100g
Energy (kilojoules) 2142 kJ
Energy (kilocalories) 513 kcal
Fat 28.9 g
- of which saturates 2.4 g
Carbohydrates 56.8 g
- of which sugars 1.3 g
Fibre 4.2 g
Protein 4.3 g
Salt 1.6 g